Author: Gabriele

Homemade Gnocchi with Walnut Pesto

Homemade Gnocchi with Walnut Pesto

I am an absolutely terrible food blogger. I haven’t posted for ages. Not because I didn’t want to, but because I had a really long vacation. I didn’t cook, I didn’t create any recipes, and I didn’t log into my account for many days. I […]

Coconut Flour Cookies

Coconut Flour Cookies

   From my own experience, I know that coconut flour doesn’t work well in cookies. It’s risky to use it because it may result in dry, cakey, and crumbly cookies, however, it I think it works pretty well if your goal is to make healthy […]

Vegan Eggplant Burger with Homemade Hummus

Vegan Eggplant Burger with Homemade Hummus

I haven’t posted for too long but I have a good excuse. I moved out of my Paris apartment and I had so much to do, including eating tons of croissants and baguettes (because I’m not going to do it for a while now). But […]

Chewy Chocolate Chip Coconut Oil Oatmeal Cookies

Chewy Chocolate Chip Coconut Oil Oatmeal Cookies

  I love love love oatmeal cookies. Oats guarantee that the cookies will have a chewy texture, which to me is a must. I prefer to use instant oats to the regular old-fashioned oats because they incorporate better into the batter and result in a […]

Creamy Mediterranean Pasta Salad

Creamy Mediterranean Pasta Salad

Say “creamy pasta” and you’ll have my attention. Pasta and sauce is the best combo that has ever been invented. Okay, when I say it, I start having doubts (because there is pizza), but it’s definitely one of my favorite meals. What is very, very […]

Small Batch Chewy Coconut Oil Chocolate Chip Cookies

Small Batch Chewy Coconut Oil Chocolate Chip Cookies

Usually cookie recipes yield ridiculous amounts of cookies. You can either give them away, stack your freezer with cookie dough, or stuff yourself with them until you don’t want to look at cookies anymore. Sometimes you don’t want any of that, so the solution is […]

Roasted Red Pepper Sun-Dried Tomato Pesto

Roasted Red Pepper Sun-Dried Tomato Pesto

I’m a huge fan of pesto. I must admit I rarely prepare homemade pesto because it’s just easier to get a jar from a store, but it’s fun to try something different sometimes. I’ve always wanted to try roasting bell peppers in the oven but […]

Mediterranean Baked Falafel Bowl

Mediterranean Baked Falafel Bowl

I already told you how much I love falafels in my other post for the falafel salad with tahini yogurt dressing recipe. I think chickpeas amazing (might be repeating myself once again here), and when you combine them with garlic, parsley, and tahini, you can get a […]

Vegan Mushroom Burgers with Avocado Dill Sauce

Vegan Mushroom Burgers with Avocado Dill Sauce

I’ve never been a big fan of burgers, even when I ate meat. For me a burger is a really heavy meal, and if it comes with sides such as fries, coleslaw, etc., I feel bad after eating it. Well, even when I ate meat […]

Fudgy Chocolate Brownie Cookies

Fudgy Chocolate Brownie Cookies

  I’ve been obsessed with baking cookies recently. What I usually do, is prepare three different kinds of cookie dough, put it all in the fridge and bake the next morning. Then I end up having to eat cookies all day long because I HAVE […]


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